Judith Beck PINK (Blaufränkisch, Zweigelt) Burgenland, Austria

Blaufränkisch and Zweigelt: super fresh and vibrant. Light pink in colour, it has aromas of summer red fruits and red cherries with a hint of stone fruits. On the palate, clean, zesty and crisp with a balanced acidity and mineral purity. 

(Burgenland Biodynamic, Natural)